• Antipasti

      Une sélection d’entrées pour tous les goûts à déguster sur place ou à emporter.

    • Bella Burrata

      26.00.--

      Whole burrata, artichoke cream, crunchy homemade toast and zucchini chips

    • Gamberi e calamari

      36.00.--

       Fried prawns and squid, homemade tartar sauce

    • L’Elegante

      26.00.--

      Cream of eggplant soup, mozzarella di bufala, crunchy home-made toast, cherry tomatoes and basil pesto

    • Leggera vegetarian

      25.00.--

      Quinoa, grilled vegetables, mushroom carpaccio and tomato tartar

    • Leggera with salmon

      32.00.--

      Quinoa, grilled vegetables, mushroom carpaccio and salmon tartar

    • Tagliere Romana ( For two peoples)

      36.00.--

      Italian cold cuts and cheese, with a mix of fried and grilled vegetables

    • Tartare di salmone as a plate

      37.00.--

      Fresh salmon, lemon, olive oil, avocado carpaccio and stracciatella di burrata with a portion of french fries

    • Tartare di salmone starter version

      26.00.--

      Fresh salmon, lemon, olive oil, avocado carpaccio and stracciatella di burrata

    • Unica parmigiana

      26.00.--

      Fried eggplant with tomato sauce, mozzarella fior di latte and basil

    • Insalata

      Notre sélection de salade fraichement préparé par nos chef Italiens

    • Cesar salad

      27.00.--

      Chicken, bread crumbs, Italian bacon (guanciale), grana padano shavings, Caesar dressing

    • La mèlée

      10.00.--

      Batavia salad, rocket, grated carrots, grape tomatoes, cucumbers, corn

    • Rotonda sul mare

      27.00.--

      Squid salad, cream of pea soup, potato brunoise, squid ink and aioli sauce

    • Salade de Burrata

      24.00.--

      Entire burrata, basil pesto, cherry tomatoes

    • Primi della casa

    • Bolognese Classica

      26.00.--

      *Tagliatelle, ground beef, tomato sauce

    • Paccheri Trevi

      29.00.--

      *Paccheri, Genoa pesto, burrata, dried tomatoes

    • Risotto Gigi – 20 minutes of cooking

      29.00.--

      Risotto, seafood

    • Risotto Palatino – 20 minutes of cooking

      28.00.--

      Risotto, aromatic herbs, gazpacho, grana padano shavings

    • Scialatielli di mare

      34.00.--

      Scialatielli, shrimps, burrata, orange zest, mint

    • Spaghetti sapore di mare

      34.00.--

      Spaghetti, vongole verace, celery, garlic and bottarga

    • Tagliatelle ai gambas

      28.00.--

      *Tagliatelle, prawns, vodka

    • Primi Classici

    • Amatriciana

      27.00.--

      Spaghetti, tomato sauce, guanciale (pork cheek), Roman pecorino cheese, black pepper

    • Arrabbiata

      21.00.--

      Penne, tomato sauce, chili, garlic

      Penne, tomato sauce, chili, garlic

    • Cacio e pepe

      26.00.--

      Mezzi Rigatoni, Roman pecorino cheese, black pepper

    • Carbonara

      26.00.--

      Spaghetti, guanciale (Italian bacon), egg yolk, Roman pecorino, grana padano, black pepper

    • Tagliatelle al salmone

      28.00.--

      *Tagliatelle, smoked salmon, tomato sauce, cream, onions

    • Pizze della Casa

    • Carbonara

      26.00.--

      Mozzarella *Fior di latte, crispy bacon (guanciale), egg yolk cream, Pecorino, Basil

    • Foccacia Valtelina

      29.00.--

      Bresaola, Arugula, Burrata, Cherry tomatoes

    • Liguria

      26.00.--

      Pesto, *Fior di latte, Cherry tomatoes, Chips of grana padano, Ricotta Cheese

    • Miss Italia

      31.00.--

      Tomato, Mozzarella di Bufala, Parma Ham, Cherry tomatoes, Mozzarelline ( small mozzarella balls ), Arugula, Grana Padano shavings

    • Parmigiana

      25.00.--

      Tomato, *Fior di latte, Smoked Provola cheese, Fried eggplant, Chips of grana padano, Basil

    • Ripieno Napoletano

      28.00.--

      Tomato, Mozzarella, Ricotta, Hot salami, Pepper, Smoked provola, Cherry tomatoes, Basil

    • Salmone

      27.00.--

      Pesto, Mozzarella cheese, Smoked salmon, Basil, Burrata

    • Tartufata

      30.00.--

      Mozzarella *Fior di latte, truffle-flavored mushroom cream, grana padano shavings, burrata, arugula

    • Le Pizze Classiche

    • Bufala

      23.00.--

      Tomato, Bufala Mozzarella, Basil

    • Calabrese

      25.00.--

      Tomato, Mozzarella Fior di latte, Spicy salami, Onions, Olives

    • Calzone

      23.00.--

      Tomato, *Fior di latte,Cooked ham, Mushrooms, basil

    • Capricciosa

      24.00.--

      Tomato, *Fior di latte, Cooked ham, Mushrooms, Artichokes, Olives, Egg

    • L’essenziale

      15.00.--

      Tomato, Garlic, Olive oil, Oregano, Basil

    • Margherita

      17.00.--

      Tomato, *Fior di latte, Basil

    • Marinara

      19.00.--

      Tomato, Garlic, Olive oil, Oregano, Anchovies, Basil, Olives, Capers

    • Quattro formaggi

      25.00.--

      Mozzarella Fior di latte, Gorgonzola, Ricotta Cheese, Grana padano ( parmesan ) shavings

    • Regina

      24.00.--

      Tomato, Mozzarella, Cooked ham, Mushrooms

    • Romana

      25.00.--

      Tomato, Mozzarella*Fior di latte, Parma ham, Basil

    • Siciliana

      24.00.--

      Tomato, *Fior di latte, Tuna, Onions, Olives, Capers

    • Vegetariana

      24.00.--

      Tomato, Mozzarella, Grilled Vegetables (Eggplant, Zucchini & Peppers)

    • Carne e pesce

      Une sélection de viandes et poissons pour vos papilles

    • Grigliata di fernando

      48.00.--

      Mix of fish and mollusks (according to availability) with seasonal vegetables

    • LA MILANESE

      42.00.--

      Breaded veal cutlet with spaghetti and tomato sauce

    • LA ROSSA AL BURRO

      52.00.--

      Grilled Black Angus rib steak, mixed salad and fries, choice of sauce: homemade basil butter and sun-dried tomatoes

    • LA ROSSA AL PEPE VERDE

      52.00.--

      Grilled Black Angus rib steak, mixed salad and French fries, choice of sauce: Green pepper sauce

    • Polpo Nostro

      33.00.--

      Grilled octopus, bell pepper cream, potatoes flavored with thyme

    • Salmone dello chef

      37.00.--

      Salmon steak with shallot and brandy sauce, quinoa with seasonal vegetables

    • Saltimbocca alla Romana

      39.00.--

      Veal cutlet, parma ham, sage, butter and white wine with french fries

    • Scaloppina

      39.00.--

      Veal escalope, balsamic sauce and seasonal vegetables

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